Food and Drink
you won’t be hungry or thirsty…
you won’t be hungry or thirsty…
We have a range of delicious foods to keep your belly full and your energy levels high during the Festival. We have a delightful range of caterers for your culinary requirements. Always popular with our festival-goers, Old Granary, Pierogi are cooking up a selection of their sumptuous Polish foods. While all of our suppliers have some vegetarian or vegan dishes – Senor Tigre is specialising in a tempting range of Mexican Vegetarian and Vegan foods. The Pizza Girls will be stoking up their traditional wood-fired ovens to supply traditional Italian pizzas. And we even have a taste of the sea with Seafood Streetfood, who are offering a fabulous range of options from bacon baps for breakfasts, to fish dishes such as battered cod, and scampi for dinner, and even cakes and donuts to cater for those with a sweet tooth.
We also have some of the best ice cream you’ve ever tasted from the very popular Shepherd’s Icecream. There is also freshly ground coffee from the environmentally sustainable Coffee Trike and a range of real ale or ciders supplied by local brewery – Hobsons, who are also celebrating their 30th Birthday this year.
Whatever your culinary needs – Festival at the Edge has got it covered.
Serving a delicious Polish street food – fried pierogi dumplings, schnitzels with chips and slaw, Polish sausage, homecooked goulash and vegan stew. Gluten free, vegetarian and vegan available.
Boiled & pan-fried pierogi (Gold Award Ludlow Food Festival 2016) – £9
Loaded pierogi with goulash or sausage or veggie stew plus salads, slaw and sauces – £13
Goulash and chips or rice – £12
Vegan stew and chips or rice – £12
Schnitzel, chips and slaw – £12
Polish sausage in a roll – £5
Sausage and chips – £7
Fries – £4
Cheesy fries – £5
‘Dirty’ fries with bacon bits and cheese – £6
Ice Creams and Sorbets
Our range of ice creams includes our signature sheep’s milk ice creams – made with whole sheep’s milk, light creamy and naturally low in fat; our dairy free ices made with plant-based milks and our pure fruit sorbets made with spring water.
Sheep’s Milk Ice Creams: Vanilla, Chocolate, Blackcurrant Ripple, Mint Choc Chip, Toffee and Honeycomb, Coffee and Walnut.
Dairy-free Ice Cream and Sorbet: Lime and Coconut, Peanut Butter and Chocolate, Mango and Passionfruit Sorbet.
Prices: Single Waffle Cone £3.50 / Double Waffle £5.00 / Kid’s Cone £2.50
Main Menu and Sides
Please click here to download a PDF of the main menu.
Breakfast Menu